Economic
science /6. Marketing and management
Zhunusov K.M., Candidate of economic science, technical
sciences PhD
Kostanay State University after A.Baitursynov
The regional
cluster concept of an effective development in agricultural sector
The regional or interregional cluster is a set of interrelated sectors
of the economy including the basic industries (profiling for the region), the
suppliers and consumers sector of their product, as well as manufacturers of appropriate
equipments and services.
The founder of the cluster theory, Michael Porter, underlines
cooperative and complementary company groups of attended industries and
institutions can improve national and regional competitiveness in the world
market.
The cluster as an intersectoral production complex is a mid-level of the
economy.
From our point of view, the cluster concept develops the theory of
multilevel economy
substantiating the mechanism for involving the qualitative resources on the
basis of interindustry interactions. However, it is the subject of heated
dispute in economic literature. The radical-liberal economists support a
maximal limitation of intervention by government in economy; they deny any
ideas of selective support the industrial sectors ("point of
increase"), as well as in principle, the state is not able to assess correctly
which sectors will determine the development of economy in a long-term outlook.
The experience of Finland and other countries of the Northern Europe,
confirms the value of the other concept: the state and its regional authorities
are called for facilitating selection, formation and development of clusters. From
our point of view, it should be underlined the other important issue that cannot
be solved on the basis of inertial development under the influence of spontaneous
market forces; it is critical and dangerous differentiation of the regions’ progress
in Kazakhstan and including development of agricultural sector.
According to the conclusions of M. Porter about competitive advantages,
the clusters reflect tendency towards integration and socialization of economy.
Nowadays the issues of overcoming raw material
orientation of exports and the share raise of sectors with medium and high value
added quota is not resolved without support of the regional structure of business
entities with a certain geographical proximity, and interrelated attitudes of
the consumer and the supplier and being based upon innovations and human
resources with high-level potential, it is relevant to any scope of activity, as
well as the agricultural sector.
Food industry is characterized by effects of economies
scale, notably the manufacturers reduce its prime cost by increasing the scale
of production of outputs. At present the processes of horizontal integration is
taking places in the global food industry therefore.
For instance, it is needed to highlight the
flour-milling industry sub-sector in Kostanay oblast, Kazakhstan. Flour and
cereal products have a sufficient volume of exports to the neighbouring regions
of Central Asia, the Caucasus, the Arabian Peninsula, Europe and Russia. There
is in fact a powerful cluster with well-developed infrastructure and the
enterprises which have sufficient facilities for production of flour and
cereals. But anyway we must confess that manufacturing work with a higher extra
cost has been at a low level yet; it is not applied innovative know-how in
reprocessing of grains and cereals.
The development of corporations
occur vertically-integrated structures and diversifying aggregations in the
agricultural sector of Kazakhstan. It is shown in the management structure, industrial
and investment activities most of the largest holding companies and corporations in the agro-industrial
complex of Kazakhstan, e.g. KazAgro national governing holding, "Ivolga –
Holding" Ltd, "Alibi Holding" Ltd, JSC "Tsesna Corporation",
JSC "Kazexportastyk" and etc.
The main
organizational economic form of interregional economic integration of clusters
development in agriculture and accompanying sectors of food industry as a whole
should become corporations and companies vertically integrated.
The capital aspect of forming a sustainable competitiveness in the agricultural
sector is the progress of agro-industrial clusters as a system of independent manufacturing
and/or service companies (including their suppliers), technology and know-how creators
(universities, agricultural research institutes), binding market institutions with
consumers, and interacting with each other in the network of a single value
chain in agriculture.
Bibliography:
1. M.Porter.
Competitiveness. – St.Petersburg: “Williams”, 2002. – p.495
2. Porter M. The
competitive advantage of nations. N.Y., Free press, 1990.
3. Reinert E. Competitiveness and its predecessors-a 500-year cross-national
perspective. Oslo, 1994.
4. Barkley O., Henry M. Advantages and disadvantages of targeting industry
clusters. Clemson, 2001.