Improvement of parameters of microclimate of
underground thermos greenhouses
Yerbol Telebayev,
Altai Shaltabaev
Zhetysu State
University named after Ilyas Zhansugurov in Taldykorgan
Abstract: The
main reason for applying microclimate control in greenhouses is to achieve
optimal growing environment. Because of its complexity, excessive control in
greenhouses can adversely affect the cultivation of crops. Moreover, we have
optimum control to achieve these challenging goals, including lower emissions
and reduced production costs. The most important stage in the research of
algorithms of management of technological objects is to develop a model of the
object, which reflects the processes occurring in the object. Typical solutions
for managing objects are based on simple models, operating with abstract
parameters. Such models, in connection with the abstract nature of the
parameters do not allow in-depth study and changes in the characteristics of the
object. For more in-depth research and synthesis of automatic control systems
of interest are models that reveal the physical basis of operation of the
facility. This article describes a practical approach aboutgreenhouse control
system
Keywords: parameters of
microclimate, thermos greenhouse, optimal environment
1 Introduction
The
world population is expected to grow by one more billion people within the next
13 years. Conventional agricultural methods show obvious limitations and are
not efficient enough to produce sufficient food for everyone. Land that is
unprofitable for traditional farming
contributes to shortages, by urban conditions that prevent self-sufficiency.
Drought conditions and the lack of access to certain resources exist all over
the world and are the most important cause of food insecurity on the continent.
There is, however, enough sun light and water to sustainably feed the world
population.
Poverty
and food insecurity are closely linked. There is, therefore, also a need to
empower people financially through providing appropriate and sustainable
agrocultural technologies that are proven to be useful, to increase
agricultural productivity. Recent research work done on boosting smallholder
production for food security indicated that food insecurity is linked to strong
institutional support and external environment and that certain policies and
strategies, developed to increase agricultural productivity, can have a
substantial contribution towards reducing the general food insecurity status of
the country. One of the proven agricultural technologies for growing farm
product in controlled conditions is use of greenhouses. Due to the aridity of
the land, water scarcity and declining soil health in Kazakhstan, the
popularity of greenhouse crop production is expected to increase. Greenhouse
production can contribute in achieving the strategic objectives of the plan for
Kazakhstan’s agriculture related to:
•
An increased creation of wealth in agriculture and rural areas,
•
increased sustainable employment,
•
increased incomes and increased foreign exchange earnings,
•
reduced poverty and inequalities in land and enterprise ownership,
•
improved farming efficiency,
•
improved national and household food security, and stable and safe rural
communities, reduced levels of crime and violence and sustained rural
development.
Development
of small-scale and even large-scale greenhouses all over Kazakhstan can have a
significant impact on food security, malnutrition and economic development in
Kazakhstan. The national government of Kazakhstan is in support of projects
like these and it is critical to ensure that the outcome is successful and
sustainable. Several different types of greenhouse structures are available in
Kazakhstan. However, there is limited sufficient scientific information
available on the performance of different types of greenhouses, cooling
systems, heating systems and climate control installations. Since the typical
climate of Kazakhstan generally causes supra-optimum temperatures in greenhouses,
the focus of studies should be on comparing the performance of different
cooling systems in the country. Similarly, there are no comprehensive studies
aimed at screening and analyzing the low-cost greenhouses concerning the
sustainability of producing food crops, with less intensive climate control.
Typical cooling systems installed in Kazakhstan include evaporative cooling
(fogging, pad and fan) and natural ventilation (roof/side or roof and side
ventilation or the use of shade netting). Based on the above analysis, a study
on the engineering of sustainable and appropriate greenhouse technologies in
Kazakhstan needs to be undertaken, in order to identify or develop the best
greenhouse technologies that can be the best-fitted to the different agro-climatic
conditions in the country.
Experimental
studies were carried out in Zhetysu State University named after Ilyas
Zhansugurov in Taldykorgan. The average maximum air temperatures vary between
20.6 and 27.8˚C and the average minimum temperatures vary between – 6 and 7.4˚C. Solar radiation varies
between 15.1-27.8 MJ.m- in two days and
the daily average RH ranges between 61.1-75.3%.
Materials and Methods
To solve these tasks is used the conservation of
energy, the theory of mathematical modeling, automatic control theory, the
theory of identification; programming theory. The
following describes the way research greenhouses and various materials and
procedures are used.
2
Substantiation of parameters of microclimate in greenhouses
2.1
Greenhouse climate parameters
Plants require specific factors that enhance growth
resulting from photosynthesis. Physiological fluxes are optimized by limiting
plant stress caused by unfavourable climate parameters. These parameters,
namely, temperature, relative humidity, light and carbon dioxide, are given in
the sections below.
Temperature
Temperature has a direct impact on the physiological
development phases (flowering, germination, development) of the plant, controls
the transpiration rate and, in turn, controls the plant water status through
stomatal control during the photosynthesis. Temperature requirements in a
greenhouse depend largely on the type of crop to be grown.
Each crop and its development process responds
differently to temperature. High temperatures generally cause an escalation in
plant growth rates, with an increase in leaf area. It then stimulates a greater
transpiration rate in the plants, which try to cool down, and this can result
in water loss and an imbalance of the distribution of photosynthesis. This can,
in turn, cause physical disorders and restrict the reproductive development of
plants.
The difference between day and night temperatures, as
well as the average 24-hour temperatures can also affect plant growth. Low
temperatures can have a significant effect on growth rates and can influence
fruit and seed production. As further described in Section 6, Kazakhstan is
characterized by several different climatic conditions. Temperature of climate
area plays a large role in greenhouse design. When it comes to greenhouse
production, Kazakhstan generally has very high temperatures that can limit the
success of all-year-round greenhouse crop production. This will be carefully
considered when designing structures and control systems.
Relative Humidity
It is critical that the correct balance of temperature
and humidity kept in the greenhouse. Humidity control remains a challenge and
high or low humidity levels affect plant development. Vapour pressure deficit
(VPD) is the difference between the air’s moisture content and the amount of
moisture air can hold when it is saturated. High VPD usually caused by high
temperatures and low humidity and affects plant growth by causing high stomatal
resistance and plant water stress and the plant transpires more water than it
can absorb. Low VPD, in turn, caused low plant transpiration and associated
physical disorders.
The main challenge with humidity control is the
interaction with temperature. Many greenhouse operations are moving towards
controlling the greenhouse according to VPD or moisture deficit, which measure
the combined effect, rather than controlling only the relative air humidity
(RH). Areas specifically on the Kazakhstan’s line have very high humidity and
the effect of such external conditions can have detrimental implications on
greenhouse crops. Designs and control systems have thus to be adjusted for
these specific conditions. Moreover, the effectiveness of different greenhouse
designs and control systems in terms of maintaining the optimum inside relative
air humidity needs are understood.
Light Intensity
The growth of plants is controlled by three light
(photo) processes, namely photosynthesis, photomorphogenesis and
photoperiodism. Every variation in light has a direct effect on these
processes. Light is part of the photosynthesis process, by converting carbon
dioxide into organic material and then releasing oxygen in the presence of
light. Photomorphogenesis is the way of plants developing under the influence
of different types of light and photoperiodism is how the plant reacts to
different day-lengths and whether it will seed or flower. The most important
process is photosynthesis and light is the primary energy source to enable this
process. In Kazakhstan, light levels are generally sufficient for effective
plant production and artificial lighting is only for crops that need longer day
lengths.
Carbon Dioxide
Carbon dioxide (CO2) is the primary substrate for the
creation of photosynthates during photosynthesis. It accelerates plant growth
by increasing net photosynthesis in plants. A well-ventilated greenhouse in
Kazakhstan with healthy gas exchange rates and air circulation should
ultimately have CO2 levels of approximately 300ppm. Increasing CO2 levels from
the natural level to a concentration of between 700 and 900 μ11-1 enhances
plant growth. Recent studies have shown that plants do not really benefit much
from dosing when CO2 levels exceed 1000 μ11-1. CO2 is absorbed via stomata
in the plant and effective absorption of CO2 in a greenhouse is, therefore,
strongly dependent on other climate factors affecting the stomata openings in
the plant.
2.2 Climate control installations
Cooling Systems
A big challenge of greenhouse growing and greenhouse
production is cooling of the internal climate. High summer temperatures
directly influence the success of
year-round greenhouse crop production. Greenhouse designers should consider the
economic viability of a cooling system that successfully controls the
microclimate of the greenhouse in relation to external climatic conditions. A
brief description of the different technologies and challenges are provided in
the subsections below.
Greenhouse ventilation systems
The greenhouse structure will be specifically designed
to the choice of ventilation and cooling. Net solar radiation in a greenhouse
can reach values ranging between 500 and 600 W.m-2. To maintain the inside
temperatures of the greenhouse close to the outside temperatures, about 200-250
W.m-2 of sensible heat will be removed.
Ventilation will provide temperature control to
prevent the extreme build-up of heat during the summer months, to control
excessive humidity in the greenhouse and to ensure sufficient air exchanges
size outside and inside of a greenhouse (to manage carbon dioxide and oxygen
levels in the greenhouse).
Natural ventilation is the result of pressure
differences created by wind and temperature gradients between the inside and
outside of a greenhouse. It occurs through openings in the greenhouse
structure. It controls humidity and temperature build-up within the greenhouse
and can ensure sufficient air exchange. It requires less energy, in some cases
no energy (fixed ventilation openings), and is, therefore, the cheapest method
for cooling greenhouses. Natural ventilation works better than other cooling
technologies for greenhouses, especially in humid, tropical and subtropical
regions. Ventilation openings will be optimized in order to attempt to cool of
the greenhouse, even in low wind speed conditions. Ventilation areas should at
least be 25-30% of the greenhouse floor area for most of our local Kazakhstan
regions. However, limited data is available in Kazakhstan on which designs and
ventilation systems are scientifically proven the most effective, with specific
outside conditions.
Forced ambient air ventilation will be also
implemented by installing exhaust fans and blowers. Forced ventilation can
reduce the internal air temperature of the greenhouse and improve greenhouse
conditions. Certain experiments, however, have shown that forced ventilation
without evaporative cooling pads might actually increase internal greenhouse
temperatures with outside conditions of low humidity and high temperatures.
In several regions of Kazakhstan, closed greenhouses
have been built, where forced ventilation is used, but because of rising
electricity costs in the country, developers are moving away from this concept.
The cost-effectiveness and performance of certain designs will be, therefore,
be evaluated in detail, prior to deciding on a system. Scientific empirical
data and accurate modelling are required to property evaluate this.
Shading
Direct solar radiation is the primary source of heat
gain in greenhouses. This should be controlled by shading or reflection.
Shading will be done using several different approaches, such as internal and
external shade screens, paints and nets. Shading might negatively influence
plant development and photosynthesis because of the reduction of light and the
possible effect on ventilation rates/gas exchanging. Hence, care will be taken,
when deciding on the type of shading and associated control strategies.
Partially reflected internal shade screens will be installed and have been
proven to reduce the greenhouse air temperature by 6˚C, compared to
ambient temperatures. The screens contain highly reflective aluminized materials,
usually woven with plastic thread. The screens reflect the unwanted solar
radiation from the greenhouse roof, while still allowing some light
transmittance.
Many producers use paint/whitening on the roofs of the
greenhouse for the cooling effect. It is an inexpensive method, has proven to
effectively reduce the VPD, air temperature and canopy-to-air temperature, and
has a positive effect on the microclimate of the greenhouse. Whitening also
transforms a large part of the direct radiation into diffused radiation, which
will been proven to increase the absorbed radiation by the crop. Another
benefit of this cooling method is that it does not influence the ventilation
rate of the greenhouse.
External mobile shade clothes are also used for
shading and have been proven to reduce crop transpiration and internal VPD.
They are preferable because it prevents the heat input in the greenhouse.
External screens have to withstand all atmospheric conditions and are therefore
expensive to install. Internal shade screens are often used in Kazakhstan’s
greenhouses, but they also have a negative effect on light and ventilation
rates, as described above.
Evaporative cooling
Evaporative cooling does not only decrease the air
temperature in greenhouses, but also increases the absolute internal humidity
and is therefore often more desirable in certain regions than the other cooling
technologies. Fan-pad systems, fogging systems and roof evaporative cooling
systems are generally the most common and effective evaporative cooling installations
for greenhouses. Its suitability is restricted to certain regions due to
limited evaporation in most humid regions and it seldom suits tropical and
subtropical climate regions. With evaporative cooling, water evaporates and
absorbs the heat from the air and, in turn reduces the air temperature. It is
as the most effective way to control temperature and humidity inside a
greenhouse.
The fan-pad system consists of a fan on one gable end
and a wet pad on the opposite end. A small stream of water runs over the pad
continuously and air is drawn through the pad by the fans, absorbing heat and
water vapour in the greenhouse. It also increases the humidity of the internal
air. This installation has shown a reduction in air temperature of up to
12˚C, even under very high ambient temperatures. The length of the
greenhouse will be considered, as the efficiency might decrease and large
temperature gradients can be expected across greenhouses of longer lengths.
Other disadvantages are that it is an expensive installation with high
operation costs, namely, freshwater supply, electricity and the maintenance
costs.
Fogging installations are used to increase relative
humidity and cooling inside of greenhouse. Water is pumped through high
pressure nozzles and sprayed as extremely fine droplets into the air. The
decrease in droplet size increases the surface area per unit mass of water,
which increases the heat and mass exchange between water and air and, in turn,
increases the evaporation rate. The evaporation effect causes cooling, as well
as humidification. Nozzles are usually installed just below gutter height and
can be distributed throughout the greenhouse to ensure a uniform effect, which
has proven more effective than the fan-pad system in terms of variations in temperature
and humidity across the greenhouse.
Roof evaporative cooling includes spraying water onto
the external surface of a roof and this creates a thin water layer on the
surface. This decreases the solar radiation transmissivity to the greenhouse
and increases the evaporation rate, which consequently decreases the water
temperature and closely surrounding air. Again, this system will work most
effectively in hot, dry climate regions. Literature shows that evaporative
cooling (fogging, and pad and fan) has potential for controlled farming under
the arid and semi-arid conditions of Africa, as well as Kazakhstan.
Solar radiation filtration
Global solar radiation enters a greenhouse as three
different types of radiation, namely, ultraviolet radiation (UV), photosynthetic
active radiation (PAR) and near infrared radiation (NIR). Most of the UV
radiation is absorbed by the Earth’s atmosphere. The extreme exposure of plants
to UV can result in the degradation of the photosynthetic process. PAR is
absorbed by the plant and is important for photosynthesis and plant growth. NIR
is less absorbed by the plant and more by the greenhouse structure and
equipment, causing the increase in ambient temperature in the greenhouse.
Cooling of greenhouse is by modifying covering materials has been investigated
and implemented for many years. NIR-filtering is also done by using specific
plastic cellophanes, glass for greenhouses, moveable screens or NIR filtering
shading paint.
Internal Air Circulation System
Internal air velocities of a greenhouse are
recommended to be between 0.5 to 0.7 m.s-1 for optimal plant growth, by
facilitating gas exchange (CO2 and water vapour). To ensure this, fans are
often installed above the crop. The number of fans that have installed in the
greenhouse calculated to ensure 0.01m3.s-1 per m2 and have installed
in the direction of the ridge. Distances between the fans should not exceed 30
times the diameter of the fans.
Air Humidification
Other than using fogging installations for cooling and
humidity control, the following systems are also generally used for
humidification only:
a) Steam,
b) High pressure humidifiers, and
c) Pulsators.
Steam boilers are often used in colder countries to
supply heat or for humidity control in greenhouses. Heaters will be used to
create saturated vapour that is then pumped into the greenhouse.
For high pressure humidifiers, compressed air is used
to split water into tiny droplets and then propel through the greenhouse in an
air stream. Pulsators are generally used for irrigation, but are often used for
overhead irrigation and then also serve for humidification of the greenhouse.
Pulsator drops are thus much larger than high pressure humidifiers, but will
still be successful.
Carbon Dioxide Control
As previously described, carbon dioxide (CO2)
enrichment systems have shown positive effects on plant growth for many years.
CO2 enrichment is usually a source of fuel combustion. A brief description of
some CO2 enrichment systems that are available are given below:
- Liquid CO2: Pure CO2 pumping from containers to the
greenhouse is the purest type of CO2 enrichment. Like many other systems, it
does not have the greenhouse heating effect. The disadvantage of this system is
the high cost of transporting gas containers.
- Fuel combustion: Burning liquid kerosene,
propane-butane gas or natural gas produces CO2 as part of the gas emissions
through the burners. Heat is also produced by this type of operation and is
often the primary reason for the installation. The constraint of these systems
is that CO2 can only be dosed when heat is also required in the greenhouse. The
choice of the type of fuel is general based on availability and cost per unit
and the purity of the gas emissions.
Dosing will be specifically controlled according to
light levels, temperature and ventilation in greenhouses, to ensure the
efficiencies are optimized.
Discussion and
conclusion.
Microclimate conditions
that have to be controlled to optimize crop growth include temperature, RH,
solar radiation, CO2 and internal air velocity. Light intensity (solar
radiation) and CO2 are the primary factors that enhance photosynthesis and
plant growth.Temperature and RH are the critical factors to control, to
optimize plant photosynthesis under optimal light and CO2 conditions, but are
also the most difficult factors to successfully control in greenhouses,
especially in Kazakhstan, where extremely high temperatures are experienced at
certain times of the year and therefore greenhouse cooling remains a challenge.
Greenhouse structures
are designed to control and optimize the internal micro-climate inside the
structure. Some have evaluated types of greenhouse structures and the
performance in terms of internal temperature and ventilation rates. Different
shapes, sizes, orientations and greenhouse covers are used in combination with
cooling systems, to support the optimal control of the internal climate.
Various cooling systems across the globe and their performance in controlling
these factors have been reviewed and compared by several researchers.
Experimental and numerical studies have been done, as described in the
literature, on the performance of different cooling systems under specific
conditions. Natural ventilation, pad fan evaporative cooling, screening and fogging
systems are commonly used cooling systems in Kazakhstan. Each system will
perform differently, depending on the area. Limited literature is available for
cooling system performance for the variable agro-climatic conditions in
Kazakhstan.
Implementation of such an effective mechatronic system
could be affordable only with large greenhouses. Its profitability rises with
the growing size of the land covered. Even smaller greenhouses can absorb such
a sophisticated system if the monitoring concept is based on the centralized
main unit and distributed local boxes and sensoring in the neighboring assets.
Each separate greenhouse is covered with itselves PLC, and then the set of PLCs
constitutes a distributed monitoring system with a single governing main unit.
This way, a set of different plants can be grown in separate sections and yet a
micro-climate would be uniquely managed.
The model allows
calculation of the parameters defining the impacts of climate greenhouses, to
predict the impact of each of the values of the microclimate on the other,
makes it possible to calculate the quality of control indicators.
In conclusion, there is
a large knowledge gap in data and literature availability, to sufficiently
assist local Kazakhstan investors/farmers to select the optimum greenhouse
design and the associated systems. There is limited peer-reviewed literature
available in Kazakhstan that compares the performance of different natural and
evaporative cooling systems. To be able to develop models for predicting this
performance for different designs and climatic conditions, the calibration and
optimization of models are required. The selection of greenhouses cannot be
done without taking into account capital expenditure and operating and
maintenance costs. This research project will, thus, also look at these aspects
for the greenhouse selection process.
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